This 7-litre stand mixer combines a powerful motor with intelligent thermostatic fermentation, allowing dough to rise at a controlled temperature between 25-38°C. The split design separates the electrical base from the stainless steel mixing bowl for easy cleaning and convenient storage.
Three mixing components handle kneading, mixing, and proofing in one appliance, producing smooth dough in just 15 minutes. The touch control panel, transparent lid with ingredient opening, and silicone anti-slip suction cups enhance usability, while the included graduated scraper with inch and cm markings aids precise measurement and cutting.
